Popular product! "Goro Goro Mizu" series. Made with 100% natural spring water from the 100 best waters of Japan. Delicious Kudzu (arrowroot) mochi with a smooth jelly like texture and rich sweetness. The clean aftertaste is the secret to its popularity. It has been chosen as one of "Nara's Delicious Foods"!
●Ingredients:[Kuzumochi] Sugar, Glucose fructose liquid sugar, Honkuzu (Nara Prefecture) / Gelling agent (Thickening polysaccharide), Acidulant, [Brown molasses] Sugar / Fructose glucose liquid sugar, Brown sugar, Salt / Coloring agent (Caramel pigment), thickener (xa
●7 Main Allergens (wheat, buckwheat, egg, milk, peanut, shrimp, crab): None
●Contents: [Kuzu-mochi] 360g, [Black molasses] 20g, [soybean flour] 10g
●Made in Japan
①Cut into the rim of the container and peel off seal.
②Turn container upside down on a plate and push the bottom to release.
③Cut into bite size and serve.
(It will taste better cooled in the refrigerator, no matter the season.)
●Caution: Eat as soon as possible after opening.
●Storage Instructions: room temperature
●Shelf Life (from manufactured date): 150 day(s)
●There may be product re
Item No. JF01684
Item weight 470.00g
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