As sweet potato is kneaded in, it contains a plenty of dietary fiber. This smooth, sweet cake is favored by women.
Sweet potato is mixed into a dough of carefully selected wheat flour from Japan and baked. It's recommended to women because of the substantial amounts of dietary fiber and vitamin C it contains.
●Ingredients: sugar, wheat flour, egg, edible oil, sweet potato, shortening, skimmed milk powder, glucose, salt, corn syrup, chlorella extract liquid, modified starch, leavening agent, emulsifier, thickener (xanthan gum), flavoring, casein sodium, (contains wheat, egg, soybean, milk)
●Nutritional Information (per 100g)
*Energy (kcal): 378
*Protein (g): 5.4
*Fat (g): 17.8
*Carbohydrate (g): 49
*Sodium (mg): 270
●7 Main Allergens (wheat, buckwheat, egg, milk, peanut, shrimp, crab）: wheat, egg, milk
●Made in Japan
●Serving Instructions: Cut into suitable size pieces and serve. Chill in summer and warm in winter to make it even more delicious.
●Cautions: Refrigerate after opening, and consume as soon as possible.
●Storage Instructions: Store at room temperature avoiding direct sunlight, high temperature and humidity.
●Best before date (from date of manufacture): 90 days
●Manufacturer: Pure Flour Co., Ltd.
●Package design and stated contents may change due to item revision.
Item No. JF02959
Item weight 260.00g
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