[Crab Can] Beautifully colored red snow crab is boiled in water and loosened for ease of use.
[Shark Fin Soup] Authentic shark fin soup that contains shark fin, chicken, bamboo shoot, shiitake and kikurage mushroom.
●Ingredients: [Crab Can] red snow crab, salt, sugar, thickener (polysaccharide thickener, modified starch), seasonings (amino acid), phosphate (sodium), pH adjuster, antioxidant (sulfite), [shark fin soup] fermented seasonings, chicken oil, shark fin, chicken bouillon, chicken, bamboo shoot, soy sauce, shiitake, kikurage mushroom, grated ginger, salt, pepper, thickener (modified starch), seasonings (amino acid), caramel pigment, (contains wheat)
●Nutritional Information (per can)
*Energy (kcal): [Crab Can] 31, [Shark Fin] 75
*Protein (g): [Crab Can] 5.6, [Shark Fin] 3.2
*Fat (g): [Crab Can] 0.2, [Shark Fin] 2.6
*Carbohydrate (g): [Crab Can] 1.7, [Shark Fin] 9.9
*Sodium (mg): [Crab Can] 390, [Shark Fin] 1192
●7 Main Allergens (wheat, buckwheat, egg, milk, peanut, shrimp, crab): [Shark Fin] wheat, [Crab Can] crab
●Contents: [Crab Can] 75g x 5, [Shark Fin] 290g x 4
●Made in Japan, Spain
●Serving Instructions: Add loose red snow crab meat to shark fin soup for a more delicious flavor.
*Glass-like crystals (struvite) may adhere to the crab meat. This is caused by natural crystallization of substances in the crab meat. Parts of the crab meat may appear bluish. These are caused by ingredients of the crab meat, and so please eat with peace of mind.
*On rare occasions, there may be small pieces of shell in the crab meat, so please take care when eating.
[shark fin soup]
*Consume as soon as possible after opening.
*Do not heat in the can as it may explode.
*Be careful of splattering liquid when opening the can.
●Storage Instructions: room temperature
●Best before date (from date of manufacture): 1080 days
●Manufacturer: Maruha Nichiro
●Package design and stated contents may change due to item revision.
Item No. WJF00442
Item weight 2,500.00g