This sauce has a bonito and konbu dashi base sweetly seasoned with soy sauce and sugar, and accented with a little chili pepper. By simply adding familiar ingredients, you can create an authentic Japanese-style main dish in your own home in just 15 minutes.
●Ingredients: sugar, soy sauce, fermented seasonings, sesame oil, protein hydrolyzate, salt, katsuobushi extract seasoning, konbu extract, yeast extract seasoning, chili pepper, seasonings (such as amino acids), thickening agent (xanthan), acidulant, (Contains wheat, soybean, pork, gelatin, sesame)
●Nutritional Information (1 serving (29g))
･Energy (kcal): 38
･Protein (g): 0.8
･Fat (g): 0.6
･Carbohydrate (g): 7.3
･Sodium (mg): equivalent salt amount 1.6g
●7 Main Allergens (wheat, buckwheat, egg, milk, peanut, shrimp, crab): wheat
●Contents: 100g x 10
●Made in Japan
 Prepare ingredients for cooking.
 Stir-fry Japanese radish.
 Stir-fry pork, add CookDo and water.
 Simmer Japanese radish & pork.
●Please note: The details displayed on the item's packaging may differ due to item revision. When purchasing and consuming, please check the listings on the delivered product.
●Storage Instructions: Avoid direct sunlight. Store at room temperature.
●Best before date (from date of manufacture): 12 months
●Package design and stated contents may change due to item revision.
Item No. WJF01286
Item weight 1,000.00g