Salmon and black olives soup pasta which flavor and richness will spread in your mouth as you take the first bite. Whole grain flour pasta soup ideal for lunch and special occasions as it works as a light delicious meal.
● Ingredients: whole-wheat pasta, starch, creaming powder, sugar, soy milk powder, dextrin, mashed potatoes, salmon flakes, Salt, salmon powder, powdered miso, black olives processed, whole milk powder, garlic extract, processed fats and oils for serving, spices , Yeast extract, Onion extract, Onion powder, Yeast extract Fermented seasoning / condiment (amino acids etc), Antioxidant (Vitamin E, Rosemary extract), Beni Kouji pigment, Iron gluconate, (in part Wheat · Milk Creation minutes including salmon and soy beans
● Nutritional Information (1 Serving minutes (39.0g))
・ Energy (kcal): 160
・ Proteins (g): 4.4
・ Fats (g): 3
- Carbohydrates (g): 28
7 Main Allergens (Wheat, Buckwheat, Egg, Milk, Peanut, Shrimp, Crab): Wheat, Milk
● Contents: 39g
● Made in: Japan
● Serving Instructions: Pour 200 ml of boiling water and stir immediately for about 15 seconds. The standard is 30 times. Wait 3 minutes for completion.
● Note: For burns with boiling water when cooking or drinking, please fill in minutesNote.
● Storage Instructions: Avoid direct sunlight and high temperatures.
● Best Before Date (from date of manufacture): 12 Months from the date of manufacture
● Manufacturer: Ajinomoto
The packaging design and content may be subject to changes.
Item No. WJF01648
Item weight 234.00g