Soft bite-size mochi rice cakes with a cinnamon aroma carefully hand-made one-by-one by a skilled wagashi artisan from Kyoto.
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Sugar, starch syrup, glutinous rice, cinnamon powder, soybean flour (soy bean), starch, trehalose
●Nutritional Information (per 100g)
●Seven Major Allergens (wheat, buckwheat, egg, milk, peanut, shrimp, crab): none
●Made in Japan
●Does not use artificial colorings
●Storage Instructions: Store at room temperature *Do not store in direct sunlight or places with high temperature and humidity.
●Expiration Date (from manufacture): 40 days
●Manufacturer: Okamoto Seika
*Package design and stated contents may change due to item revision.
Item No. JF00333
Item weight 110.00g
* This item cannot be sold to your country (shipping destination country).