Joshoen Take-Mugicha (from Japan) 1kg

JP¥500 US$3.99

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Item Details

A roasted mugicha tea made with barley. Made using an old unhulled manufacturing method, this features a pleasant aroma and rich taste. This tea that is perfect for decocting is in a 1kg size.

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Item Description

●Ingredients: barley
●7 Main Allergens (wheat, buckwheat, egg, milk, peanut, shrimp, crab): none
●Contents: 1000g
●Made in Japan
●How to make delicious tea:
① Boil approx. 2 liters of water well in a kettle.
② After boiling, add approx. 25g of this item, decoct for 7-10 minutes (to the strength of your preference) and turn of heat.
③ Cool kettle using tap water.
④ Remove tea dregs and transfer to a different container.
⑤ Place in the refrigerator to chill, then consume.
*Adjust tea leaf and hot water amount in accordance with your preference.
●Please note:
*Freshness is vital for tea. After opening, store in a sealed container and consume as soon as possible.
*Be careful not to burn yourself when using hot water.
●Storage Instructions: Avoid high temperatures and humidity. Store in a cool, dark place.
●Best before date (from date of manufacture): 12 months
●Manufacturer: Joshoen Co., Ltd.

●Package design and stated contents may change due to item revision.